How McGill University is winning using sustainable technology to reduce its Legionella risk

The Challenge The McIntyre pavilion houses the prestigious medical faculty in a 15 story building with 1,600 square feet per floor...

January 19th, 2020|Blog, News|

Ozone to control mold spores in industrial cheese factory

EMO3 was approached by one of Canada’s largest fine cheese factory to help in providing a sustainable solution for mold spore and growth control in production and ripening rooms. This request followed a restriction by Health Canada to ban fumigation treatment in this industry.

March 18th, 2019|Blog, News|

The Cooling Technology Institute annual conference

We are excited to announce that EMO3 will be attending the Cooling Technology Institute annual conference ( in New Orleans from Feb 10 to 14....

February 7th, 2019|Blog, News|

INSITU-O3 : Cooling water treatment

Adopting a more eco-friendly approach is often synonymous with additional costs and new, more complex methods. However, with EMO3‘s patented technology in INSITU-O3 systems, eliminating the release of biocidal products into the water system goes hand in hand with substantial savings.

February 10th, 2015|Blog, News, Succes story|